Kessaku Knife Set - 8 Chef Knife and 4 Paring Knife - Spectre

Product Description

Made of AUS-8 Japanese Steel, the Kessaku Spectre Series 8" Chef's Knife and 4" Paring Knife feature double bevel blades sharpened to 14 degrees using the Japanese Honbazuke method. The Pakkawood handles are an exceptionally dense resin and wood fiber composite with extraordinary water-resisting capabilities..
The Spectre SeriesGorgeous. Elegant. Ferociously formidable with unparalleled craftsmanship. With its special steel composition, our AUS-8 blades meet the standard of a tough, rust-resistant knife with a significantly long-lasting razor-sharp edge. Carbon and Molybdenum increase rigidity and high wear resistance, Chromium and Nickel increase mechanical strength and edge retention, and Manganese helps increase hardness, reduce structural wear, and make for easy sharpening. Put that all together, add our heat-treatment and hardening process to ensure durability, increased sharpness, and abrasion resistance, and you have yourself a new culinary life companion. Adorned with an opulent mosaic pin made of brass and copper, our mirror-polish imported Spanish Pakkwood handles feel as if they were made just for you. They have a traditional Japanese D-Shape that tucks right into the palm with unrivaled comfort and control for both righties and lefties. Composed of wood fibers and fortified with resins, our Spectre Series pakkawood is exceptionally dense, possesses incredible strength, won't crack or split, and has high water- resistant capabilities with easy maintenance. Spectre Series Professional 8 Chef's Knife A professional chef's knife is a multi-purpose instrument designed to truly excel at many different kitchen tasks. Its profile is especially helpful for rapid, staccato, rocking motions. The Spectre Chef's Knife's amazingly sharp, precision-forged blade allows for effortless slicing, dicing, mincing, chopping vegetables, slicing meat or fish, and efficiently cutting up and disjointing a whole chicken or large cuts. Spectre Series Professional 4 Paring Knife The Spectre Paring Knife is a straight edge all-purpose knife with many uses, and its small size helps facilitate precise and intricate cutting details. It can peel the skin off a tomato, core an apple, hull strawberries, and transform citrus fruit to snazzy and spectacular slices. It’s also perfect for any foods that require attention to detail, such as de-veining a shrimp, removing the seeds from a jalapeño, and peeling, skinning, or cutting small garnishes. The non-stick properties of our own specially formulated Japanese High Carbon AUS-8 Stainless Steel blade provides precise and clean cuts. Our paring knife picks up where a chef’s knife leaves off, as a great tool for slicing and mincing items that are too small for 8- to 10-inch blades such as garlic, or shallots. Features and Benefits Precision-forged & nitrogen cooled professional grade Japanese high-carbon AUS-8 stainless steel Hand sharpened using the complex, three-stage, traditional Japanese Honbazuke method to a perfect 14° angle per side Rockwell Hardness of 58 for maximum strength, flexibility, & blade edge durability Amazing edge retention keeps its blade’s sharpness long Added chromium for improved steel strength and enhanced stain resistance Gorgeous mirror-polished black Spanish Pakkawood handle Traditional Japanese D-Shape is designed to tuck right into your palm Mosaic pin of brass and copper adds elegance and luxury Full Tang strength and solid, handcrafted construction Nearly impervious to heat, cold, & moisture Stainless end-cap counterbalance Included Items Kessaku Spectre Series 8 Chef's Knife Kessaku Spectre Series 4 Paring Knife Kessaku Felt-lined Knife Sheaths (2) Kessaku Premium Gift Box with Magnetic Closures (2) Kessaku Polishing Cloths (2) Kessaku Care Instruction Booklets (2)

Kessaku 8-Inch Chef and 4-Inch Paring - Spectre Series Knife Set - Forged High Carbon Japanese AUS-8 Stainless Steel - Pakkawood Handle with Blade Guards

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