Wusthof Classic Utility Knife

Product Description

Wusthof Classic 4 Paring Knife The CLASSIC 4 Paring Knife is the second most important knife to have in the kitchen. The small narrow blade tapers to a point at the tip and is easy to handle making it the perfect knife to trim and slice and peel small produce such as garlic cloves and herbs. WÜSTHOF'S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stainless steel.

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The CLASSIC 4.5 Asian Utility Knife features a uniquely curved straight edge blade, which allows it to be used as a mini cook’s knife as well as a paring knife. The new knife is perfectly designed for both low rock cuts that require moderate heft and precise balance, and closer hand work that demands a razor sharp edge and exceptional agility.

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Blade length: 8,9 cm, Overall length: 18,8 cm, Weight: 63,5 grams

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Since 1814, Wüsthof has set the standard for designing and manufacturing precision-forged and stamped knives. The Asian utility knife features a

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